Oahu Fine Dining | Morimoto Waikiki
Morimoto Waikiki offers the ultimate in Oahu Fine Dining.
Cuisine: Asian Fusion
Monday through Sunday – 11 a.m. to 2:30 p.m. and 5 p.m. to 10 p.m.
For Oahu Fine Dining, Morimoto Waikiki is 1 of the top choices in Honolulu.
About Morimoto Waikiki:
A stylish setting and a celebrity chef are 2 of the features at Morimoto Waikiki that set this Oahu Fine Dining spot apart from the rest. Executive Chef Masaharu Morimoto is an Iron Chef and a pretty famous name in the culinary world. Morimoto has the kind of reputation that speaks for itself, and Morimoto Waikiki is his flagship Honolulu Restaurant.
This is Oahu Fine Dining at its very best, and no expense is spared. Morimoto shows his commitment to blending Western and Japanese influences using the finest seafood from local and international waters, along with the best seasonal produce available at the time.
As would be expected from such a Restaurant on Oahu, the dining experience is more of a theatrical performance than a meal, and it is definitely worth the splurge. As for signature dishes and menu highlights, the Oyster Foie Gras featuring Market Oysters, Foie Gras, Uni and Teriyaki Sauce are favorites. The Spicy Alaskan King Crab is another indulgence you won’t soon forget, and the Seafood 'Toban Yaki' and prime Surf + Turf are other popular dishes. For dessert, the salty-sweet Chocolate Peanut Bombe is worth every moment you’ll have to spend at the gym to work it off.
An Oahu Fine Dining like what you’ll find at Morimoto Waikiki does not come cheap – it costs about $200 per person. Even at that price, the experience of enjoying a meal at this Restaurant on Oahu is something you’ll always remember, and it’s worth every penny.